[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.prufia.cz\/vyroba-domaciho-medu-z-pampelisek-a-sedmikrasek\/#Article","mainEntityOfPage":"https:\/\/www.prufia.cz\/vyroba-domaciho-medu-z-pampelisek-a-sedmikrasek\/","headline":"V\u00fdroba dom\u00e1c\u00edho medu z pampeli\u0161ek a sedmikr\u00e1sek","name":"V\u00fdroba dom\u00e1c\u00edho medu z pampeli\u0161ek a sedmikr\u00e1sek","description":"V\u00fdbornou alternativou medu v\u010del\u00edho je med pampeli\u0161kov\u00fd nebo sedmikr\u00e1skov\u00fd. V\u00fdroba je celkem jednoduch\u00e1, ale m\u016f\u017ee b\u00fdt \u010dasov\u011b trochu n\u00e1ro\u010dn\u00e1. Mus\u00edte toti\u017e vyrazit na louku nebo na zahradu a natrhat spoustu kv\u011bt\u016f pampeli\u0161ek a sedmikr\u00e1sek. Ov\u0161em na ja\u0159e, kdy v\u0161echno kvete a zelen\u00e1 se, slun\u00ed\u010dko po zim\u011b op\u011bt h\u0159eje, je to trh\u00e1n\u00ed vlastn\u011b velmi p\u0159\u00edjemn\u00e9. Zapojit … ","datePublished":"2019-08-25","dateModified":"2023-05-19","author":{"@type":"Person","@id":"https:\/\/www.prufia.cz\/author\/#Person","name":"","url":"https:\/\/www.prufia.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/87007d43bbcef3c87926bba9082d96a1a8da6f7ae55b1546f5f58a5e10d8ed12?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/87007d43bbcef3c87926bba9082d96a1a8da6f7ae55b1546f5f58a5e10d8ed12?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"prufia.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.prufia.cz\/wp-content\/uploads\/img_a354035_w3180_t1568538974.jpg","url":"https:\/\/www.prufia.cz\/wp-content\/uploads\/img_a354035_w3180_t1568538974.jpg","height":0,"width":0},"url":"https:\/\/www.prufia.cz\/vyroba-domaciho-medu-z-pampelisek-a-sedmikrasek\/","about":["V\u00fdrobky"],"wordCount":661,"articleBody":"V\u00fdbornou alternativou medu v\u010del\u00edho je med pampeli\u0161kov\u00fd nebo sedmikr\u00e1skov\u00fd. V\u00fdroba je celkem jednoduch\u00e1, ale m\u016f\u017ee b\u00fdt \u010dasov\u011b trochu n\u00e1ro\u010dn\u00e1. Mus\u00edte toti\u017e vyrazit na louku nebo na zahradu a natrhat spoustu kv\u011bt\u016f pampeli\u0161ek a sedmikr\u00e1sek. Ov\u0161em na ja\u0159e, kdy v\u0161echno kvete a zelen\u00e1 se, slun\u00ed\u010dko po zim\u011b op\u011bt h\u0159eje, je to trh\u00e1n\u00ed vlastn\u011b velmi p\u0159\u00edjemn\u00e9. Zapojit m\u016f\u017eete i d\u011bti. Bude je to jist\u011b bavit, sice ne moc dlouho, ale jejich pomoc se bude hodit. Mus\u00edte toti\u017e natrhat nejm\u00e9n\u011b 400 kv\u011bt\u016f pampeli\u0161ek nebo 3 p\u016fllitrov\u00e9 sklenice sedmikr\u00e1sek.
 
 Je spousta recept\u016f, jak si tyto medy p\u0159ipravit. A je mnoho n\u00e1zor\u016f na to, jestli jsou zdrav\u00ed prosp\u011b\u0161n\u00e9. Ve v\u011bt\u0161in\u011b recept\u016f je toti\u017e uvedeno, \u017ee se mus\u00ed hodiny va\u0159it, aby zhoustly. Tak\u017ee v\u0161echny zdrav\u00ed prosp\u011b\u0161n\u00e9 l\u00e1tky se vyva\u0159\u00ed a p\u0159ev\u00e1\u0159en\u00edm cukru m\u016f\u017ee doj\u00edt k uvol\u0148ov\u00e1n\u00ed karcinogenn\u00edch l\u00e1tek.
 Proto jsem si recepty na jejich v\u00fdrobu pon\u011bkud upravila. Nep\u0159eva\u0159uji je a t\u00edm vznikne sp\u00ed\u0161e sirup ne\u017e med, ale to v\u016fbec nevad\u00ed. Naopak, v\u00fdborn\u011b se tak daj\u00ed vyu\u017e\u00edt pro p\u0159\u00edpravu sal\u00e1t\u016f, vynikaj\u00edc\u00ed jsou sm\u00edchan\u00e9 s jogurtem nebo tvarohem. Chu\u0165 pampeli\u0161kov\u00e9ho medu hodn\u011b p\u0159ipom\u00edn\u00e1 ten v\u010del\u00ed. D\u00edky tomu m\u016f\u017eete \u0161et\u0159it prav\u00fd med, kter\u00fd je celkem drah\u00fd a p\u0159i pe\u010den\u00ed pern\u00ed\u010dk\u016f jej m\u016f\u017eete nahradit pampeli\u0161kov\u00fdm. T\u00edm, \u017ee sirup neva\u0159\u00edm tak dlouho, m\u00e1m pocit, \u017ee si zachov\u00e1 zdrav\u00ed prosp\u011b\u0161n\u00e9 l\u00e1tky.
 
 Pampeli\u0161kaje v\u00fdborn\u00e1 na \u017ealude\u010dn\u00ed pot\u00ed\u017ee, upravuje tr\u00e1ven\u00ed a posiluje metabolismus. P\u016fsob\u00ed tak\u00e9 proti mo\u010dov\u00fdm kamen\u016fm.
 Sedmikr\u00e1skap\u016fsob\u00ed protiz\u00e1n\u011btliv\u011b a hojiv\u011b, posiluje \u010dinnost jater, \u017elu\u010dn\u00edku a \u010dist\u00ed krev. Pom\u00e1h\u00e1 p\u0159i pot\u00ed\u017e\u00edch s mo\u010dov\u00fdmi cestami a ledvinami. Pom\u00e1h\u00e1 p\u0159i zahlen\u011bn\u00ed a ka\u0161li.
 Ob\u011b dv\u011b jsou tak\u00e9 pln\u00e9 vitam\u00ednu C a d\u00edky konzistenci sirupu se v\u00fdborn\u011b hod\u00ed do \u010daje jako prevence proti nachlazen\u00ed.
 Z\u00e1kladn\u00ed recept:
 400 kv\u011bt\u016f pampeli\u0161ek nebo 3 p\u016fllitrov\u00e9 sklenice sedmikr\u00e1sek
 1 l vody
 1 kg cukru
  Postup v\u00fdroby:
 P\u0159i trh\u00e1n\u00ed kv\u011bt\u016f brou\u010dky sklep\u00e1v\u00e1m rovnou na louce nebo na zahrad\u011b, tak\u017ee potom kv\u00edtka u\u017e jen opatrn\u011b propl\u00e1chnu, abych z nich nesmyla v\u0161echen pyl.
 Na sedmikr\u00e1skov\u00fd med sva\u0159\u00edm litr vody, vlo\u017e\u00edm kv\u011bty a p\u0159id\u00e1m na kole\u010dka nakr\u00e1jen\u00fd citr\u00f3n zbaven\u00fd slupek a pecek. V\u011bt\u0161inou p\u0159id\u00e1m p\u00e1r l\u00edstk\u016f medu\u0148ky pro vylep\u0161en\u00ed chuti. Nech\u00e1m v\u0161e louhovat do druh\u00e9ho dne. Pak p\u0159eced\u00edm p\u0159es pl\u00e1t\u00fdnko a po\u0159\u00e1dn\u011b kv\u011bty vyma\u010dk\u00e1m, p\u0159id\u00e1m cukr a va\u0159\u00edm, dokud se cukr nerozpust\u00ed. Hotov\u00fd med naliji do \u010dist\u00fdch sklenic. Uchov\u00e1v\u00e1m jej rad\u011bji v lednici.
 Pampeli\u0161kov\u00e9kv\u011bty d\u00e1m do litru studen\u00e9 vody a p\u0159ivedu k varu. Kdy\u017e se za\u010dne voda va\u0159it, odstav\u00edm a nech\u00e1m do druh\u00e9ho dne louhovat. Pot\u00e9 op\u011bt p\u0159eced\u00edm a vyma\u010dk\u00e1m, p\u0159id\u00e1m cukr a nech\u00e1m jej rozpustit. Do pampeli\u0161kov\u00e9ho medu nic u\u017e nep\u0159id\u00e1v\u00e1m, tak je toti\u017e jeho chu\u0165 nejv\u00edce podobn\u00e1 tomu medu v\u010del\u00edmu.
 Pokud chcete m\u00edt med p\u0159eci jen trochu hust\u011bj\u0161\u00ed. P\u0159ive\u010fte jej k varu a odstavte. Nechte vychladnout a op\u011bt p\u0159ive\u010fte k varu. T\u00edmto postupem dos\u00e1hnete toho, \u017ee med tro\u0161i\u010dku v\u00edc zhoustne a z\u00e1rove\u0148 nep\u0159ijdete o jeho cenn\u00e9 l\u00e9\u010div\u00e9 \u00fa\u010dinky
 P\u0159\u00edjemnou z\u00e1bavu a dobrou chu\u0165.
                                                                                                                                                                                                                                                                                                                                                                                         4.6\/5 - (8 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"V\u00fdroba dom\u00e1c\u00edho medu z pampeli\u0161ek a sedmikr\u00e1sek","item":"https:\/\/www.prufia.cz\/vyroba-domaciho-medu-z-pampelisek-a-sedmikrasek\/#breadcrumbitem"}]}]